Tag Archives: #Coolaire

Imagine this: Your products are on their way to an important client. Everything’s going well until your refrigerated truck breaks down in the middle of nowhere. Now your products are at risk of spoilage, your client is waiting, and your profit might just go down the drain. Worse, you have no idea how to fix it.

The holidays are a make-or-break season for businesses. From October to December, demand for frozen and chilled goods increases by 100%, especially ham, meat, dairy, alcohol, and desserts. Indeed, profits increase, but so does the pressure for your refrigerated vans to deliver. 

Nonstop running and long routes, not to mention the frequent loading and unloading that destabilizes temperature, force refrigerated vans to work harder. The question is: can yours handle the rush?